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	<title>Comments on: Pork and Shrimp Fried Rice</title>
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	<item>
		<title>By: thin chef</title>
		<link>http://www.thethinchef.com/pork-and-shrimp-fried-rice/comment-page-1/#comment-965</link>
		<dc:creator>thin chef</dc:creator>
		<pubDate>Fri, 27 Aug 2010 12:25:02 +0000</pubDate>
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		<description>Hey Mary Gail, yes—toasted sesame oil has a deeper, nuttier flavor and is used mostly for flavoring in small doses. Regular sesame oil has a much lighter flavor, and can be used in larger quantities for things like dressings.</description>
		<content:encoded><![CDATA[<p>Hey Mary Gail, yes—toasted sesame oil has a deeper, nuttier flavor and is used mostly for flavoring in small doses. Regular sesame oil has a much lighter flavor, and can be used in larger quantities for things like dressings.</p>
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	<item>
		<title>By: Mary Gail</title>
		<link>http://www.thethinchef.com/pork-and-shrimp-fried-rice/comment-page-1/#comment-961</link>
		<dc:creator>Mary Gail</dc:creator>
		<pubDate>Fri, 27 Aug 2010 00:23:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.thethinchef.com/?p=808#comment-961</guid>
		<description>Katie, is toasted sesame oil different than regular sesame oil?</description>
		<content:encoded><![CDATA[<p>Katie, is toasted sesame oil different than regular sesame oil?</p>
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	<item>
		<title>By: Lauren U.</title>
		<link>http://www.thethinchef.com/pork-and-shrimp-fried-rice/comment-page-1/#comment-759</link>
		<dc:creator>Lauren U.</dc:creator>
		<pubDate>Wed, 04 Aug 2010 23:56:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.thethinchef.com/?p=808#comment-759</guid>
		<description>Omigad, Steamers. Would kill for some now. Instead of murder, I&#039;ll try this.</description>
		<content:encoded><![CDATA[<p>Omigad, Steamers. Would kill for some now. Instead of murder, I&#8217;ll try this.</p>
]]></content:encoded>
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	<item>
		<title>By: Kristin</title>
		<link>http://www.thethinchef.com/pork-and-shrimp-fried-rice/comment-page-1/#comment-703</link>
		<dc:creator>Kristin</dc:creator>
		<pubDate>Wed, 28 Jul 2010 20:52:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.thethinchef.com/?p=808#comment-703</guid>
		<description>Oh man, Steamers... I forgot about that place.  Yum!  I will definitely have to try this... love me some good fried rice!</description>
		<content:encoded><![CDATA[<p>Oh man, Steamers&#8230; I forgot about that place.  Yum!  I will definitely have to try this&#8230; love me some good fried rice!</p>
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	<item>
		<title>By: Peyton</title>
		<link>http://www.thethinchef.com/pork-and-shrimp-fried-rice/comment-page-1/#comment-694</link>
		<dc:creator>Peyton</dc:creator>
		<pubDate>Tue, 27 Jul 2010 19:15:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.thethinchef.com/?p=808#comment-694</guid>
		<description>Ummmmm ... yes.</description>
		<content:encoded><![CDATA[<p>Ummmmm &#8230; yes.</p>
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